Low Carb Sourdough Bagel

$7.50

In stock

Bagels
Low Carb

You can receive the package between September 29 and October 01

Soy Flour, Almond Flour, Bran Flour, Whole Wheat Flour, Oat Flour, Unbleached Flour, Vital Wheat, Millet Flour, Apple Cider Vinegar, Salt, Olive Oil, Flax Seed, Dry Yeast, Soy Protein, Wheat Germ, Wheat Fiber, Cultured Organic Unbleached Wheat Flour, Ascorbic Acid.

Weight: 16 oz

Dimensions: 10 × 8 × 4 in

Nutrition Facts

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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Low Carb Sourdough Bagel

Low Carb Sourdough Bagel

$7.50

$7.50

Find What Fits Your Routine

Gluten-Free

Gluten-Free

Delicious, classic and flavorful – Gluten Free bread that tastes good.
Millet & Flax

Millet & Flax

We offer a variety of Millet & Flax Chips, Bread and Pizza Crust.
Low Carb

Low Carb

The First meal of the day deserves the best low carb options.
Chips & Snacks

Chips

 Sami’s Millet & Flax chips variety gives an option for everyone.

Breads

Soft, fresh and flavorful – Bread baked to taste just like homemade.
Desserts

Desserts

Sweet, rich and indulgent – Desserts crafted to satisfy craving.

Pita

Warm, pillowy and tasty – Pita bread perfect for dipping.

Brick Oven-Baked Essentials

Crisp and flavorful – Brick oven favorites baked for the perfect bite.

Frequently Asked Questions

Are your bagels boiled like traditional bagels?

No. Our bagels are brick-oven baked, just like everything we've been making since 1978. The result is a dense, chewy texture that's perfect for toasting and enjoying with your favorite toppings.

Do you offer bagels for different dietary lifestyles?

Yes. Depending on the product, you'll find options that fit gluten-free, low-carb, and other lifestyle preferences. Each product page includes ingredients, Nutrition Facts, allergen information, and dietary attributes.

How should I store my bagels?

For the best freshness, follow the storage instructions on the product packaging. If you won't enjoy them within a few days, freezing them is a great way to preserve their flavor and texture.

What's the best way to enjoy your bagels?

Our bagels are delicious toasted and topped with cream cheese, butter, avocado, or your favorite sandwich fillings. They're an easy choice for breakfast, lunch, or a satisfying snack.

Can I freeze your bagels?

Absolutely! Many customers freeze their bagels to enjoy later. Simply thaw when needed and toast for a warm, fresh-from-the-bakery taste.

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A
Anonymous

Really like them

K
Kathy Danec

These bagels are delicious. Hard to believe they're low carb. I have a half bagel every morning for breakfast with a protein of choice. Keeps me full until lunch. Thank you Sami's!

A
Anonymous

These bagels are delicious. They are normal size and make great egg sandwiches and we use them to make bagel pizzas as well. Not sure how you do the magic, but keep it up!

A
Anonymous

These low carb bagels are my morning staple! Add some vegetable cream cheese, and everything bagel seasoning; it’s magical.

P
Paula W

Love the low carb sourdough bagel! Truest to a ‘regular’ bagel we’ve come across for low carb.