Light Lavash Bread

$7.50

In stock

Lavash & Pita

You can receive the package between August 15 and August 17

Oat Fiber, Wheat Fiber, Millet Seeds, Water, Unbleached Wheat Flour, Salt, Non-Aluminum Baking Powder(Sodium Bicarbonate, Potato Starch, Monocalcium Phosphate) Cultured Unbleached Flour, Ascorbic Acid.

 

Serving Size: 1 Lavash (110g)
Servings per package: 4
Calories: 210
Fat Calories: 0
Total fat: 1g (2%DV)
Sat. Fat: 0g (0%DV)
Cholesterol: 0mg (0%DV)
Sodium: 200mg (8%V)
Total Carbo: 42g (15%DV)
Dietary Fiber: 26g (92%DV)
Sugar: 0g
Protein: 8g
Dietary Fiber: 26g (92%DV)
*Percent Daily Values are based on a 2000 calorie diet

Weight: 16 oz

Dimensions: 12 ×10 × 1.5 in

Clean Ingredients

Baked Fresh Daily

Family Owned

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$7.50

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Frequently Asked Questions

What kinds of bread do you offer?

From everyday sandwich loaves to our signature Millet & Flax Bread, our collection includes a variety of breads made to suit different tastes and lifestyles. Whether you're making toast, sandwiches, or your favorite recipes, there's a loaf for every table.

What makes Sami's bread different?

Since 1978, we've been baking with a commitment to great taste, satisfying texture, and thoughtfully selected ingredients. Every loaf is crafted to deliver the quality and flavor you expect from a real bakery.

Do you have breads for different dietary lifestyles?

Yes. Our collection includes gluten-free, low-carb, vegan, high-fiber, and other lifestyle-friendly options. Each product page provides ingredients, Nutrition Facts, allergen information, and dietary attributes to help you choose the right bread.

How should I store my bread?

For the best freshness, follow the storage instructions on the product packaging. Many of our breads can also be frozen, making it easy to enjoy fresh-tasting slices whenever you need them.

What's the best way to enjoy your breads?

Our breads are perfect for sandwiches, toast, breakfast, family meals, or simply enjoyed with your favorite spreads. However you serve them, they're made to bring great flavor and texture to every bite.