Millet and Flax Pizza Crust
$7.50
In stock
You can receive the package between August 15 and August 17
Millet Flour, Brown Rice Flour, Water , Ground Flax Seed, Sea Salt, Aluminum Free Baking Powder (Sodium Acid Pyrophophate, Soduim Bicarbonate, Potato Starch ,Monocalcuim Phosphate), Cultured Brown Rice Flour, Ascorbic acid
Manufactured in a facility that processes wheat gluten and yeast
Contains Gluten, Wheat And Yeast.
PLEASE NOTE: THIS ITEM IS EXTREMELY FRAGILE AND MAY BREAK IN TRANSIT. WE CAN NOT GUARANTEE IT WILL ARRIVE INTACT. WHEN ORDERING YOU ASSUME ALL RESPONSIBILITY.
Weight: 18 oz
Dimensions: 12 ×12 × 2 in
Pay with
Your transaction is protected with advanced security measures to keep your information confidential
Find What Fits Your Routine
Frequently Asked Questions
No. Our Millet & Flax collection is separate from our gluten-free line and is not gluten-free. If you're looking for gluten-free options, explore our dedicated Gluten-Free collection, which is made on separate equipment.
Millet adds a mild, slightly nutty flavor, while flaxseed contributes a hearty texture. Together, they create a satisfying loaf that's perfect for toast, sandwiches, and everyday meals.
It's one of our signature collections and a longtime customer favorite. Many families choose it week after week for its great taste, hearty texture, and versatility at every meal.
Every product page includes a full list of ingredients, Nutrition Facts, allergen information, and dietary details to help you make an informed choice.
Its hearty texture makes it a great choice for everything from breakfast toast and sandwiches to grilled cheese and your favorite homemade recipes. It's made to bring great flavor and satisfaction.
