Gluten Free Cinnamon Raisin Bread

$7.75

In stock

Breads

You can receive the package between August 15 and August 17

Quantity

Millet Flour, Brown Rice Flour, Rice Flour, Water, Tapioca Starch, Raisins, Ground Flax Seeds, Cinnamon, Brown Sugar, Olive Oil /Sunflower Oil, Sea Salt, Aluminum Free Baking Powder ( Sodium Bicarbonate, Potato Starch, Monocalcium Phosphate), Cultured Brown Rice Flour, Ascorbic acid.

Weight: 16 oz

Dimensions: 9 × 5 × 4.5 in

Clean Ingredients

Baked Fresh Daily

Family Owned

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Gluten Free Cinnamon Raisin Bread

$7.75

Find What Fits Your Routine

Gluten-Free

Delicious, classic and flavorful – Gluten Free bread that tastes good.

Millet & Flax

We offer a variety of Millet & Flax Chips, Bread and Pizza Crust.

Low Carb

The First meal of the day deserves the best low carb options.

Chips

Sami’s Millet & Flax chips variety gives an option for everyone.

Breads

Soft, fresh and flavorful – Bread baked to taste just like homemade.

Desserts

Sweet, rich and indulgent – Desserts crafted to satisfy craving.

Pita

Warm, pillowy and tasty – Pita bread perfect for dipping.

Brick Oven-Baked Essentials

Crisp and flavorful – Brick oven favorites baked for the perfect bite.

Frequently Asked Questions

Are your gluten-free products truly gluten-free?

Yes. Our gluten-free products are made without gluten-containing ingredients and are prepared on dedicated equipment separate from our wheat-based products. While we're not third-party certified, we're happy to answer any questions about our baking process. Feel free to contact us at info@samisbakery.com.

What gluten-free products do you offer?

There's something for every meal. Our gluten-free collection includes breads, bagels, buns, wraps, and snacks—making it easy to enjoy your everyday favorites from breakfast to dinner.

Do your gluten-free products fit other lifestyles?

Many of them do. Depending on the product, you'll also find options that are low-carb, keto-friendly, vegan, dairy-free, or high in fiber. Each product page includes ingredient lists, Nutrition Facts, allergen information, and dietary details to help you choose what's right for you.

What makes Sami's gluten-free bread different?

We've been baking since 1978, and we believe great bread should never compromise on taste or texture. Our gluten-free breads are crafted to deliver the satisfying flavor and texture you'd expect from real bakery bread.

Do I have to follow a gluten-free diet to enjoy these products?

Not at all. Many of our customers simply love the taste, texture, and quality of our products. Whether you're following a specific lifestyle or just looking for delicious baked goods, there's something here for everyone.